Nocellara Monocultivar Extra Virgin Olive Oil
The Nocellara extra virgin olive oil, a cultivar originally from Sicily, is a very pure, natural evoo that contains Mediterranean flavors.
The Nocellara trees are not very large but have a strong capacity for adaptation. This cultivar has a very good level of productivity and presents itself with aromas that recall tomato leaves, mint and almonds.
Available format:
Nocellara Monocultivar Extra Virgin Olive Oil – 500 ml
